Everyone at Barchemy is committed to making safe, high-quality products for the world to enjoy. We have a Food Safety First culture, and the training programs and systems to back it up. We’re proud of our record, and of the partnership we have with all of the certifying bodies that regularly audit our facilities and our processes.
Barchemy is committed to putting safety and quality first.
Our Food Safety and Quality System is built on and supported by the principles of SQF code for Food Safety, FDA FSMA requirements, and Continuous Improvement. The system is focused on the following elements:
- Customer Satisfaction
Meeting current & future requirements. - Operational Effectiveness
Stringent Quality Assurance and Quality Control standards. - Continuous Improvement
Robust root cause analysis and corrective action implementation. - Management Commitment and Involvement
Dedicated, experienced management staff.
Our Food Safety and Quality System is built on and supported by the principles of SQF code for Food Safety, FDA FSMA requirements, and Continuous Improvement. The system is focused on the following elements:
Employee Training & Food Safety Programs include:
- HACCP Principles
- CCP Monitoring Training
- Good Manufacturing Practices
- Allergen Management
- Food Defense Practices
- Sanitation Standard Operating Procedures
- Pre-operational Sanitation Verification
- Master Plant Sanitation Schedule & Checklists
SQF -
Pareve -
RSPO -
MOSA -
GMP
RSPO license number: BVC-RSPO-US019920
